Besides a comprehensive listing and information on Japanese restaurants in Singapore, this exciting new Appetite Guide comes with interesting editorial on Japanese culture, cuisine semantics, profiles on Singapore's top chefs, recipes and features on sake and shochu.
| Information |
| English |
| Annually |
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15,000 |
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Phillip Hong |
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Koh Yuen Lin |
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| Advertising Contact |
Phillip Hong
Director, Edipresse Plus
Phone (65) 6323 1606 or (65) 6595 0226
Fax (65) 6323 1692
Email: general@edipresse.com.sg |
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